Nailed those blacks

[steplift20]

I went fishing today 10/25 and me and my son nailed the blackfish. Unfortunately you can only keep one but I would say we caught 30. All nice fish up to 5 pounds. A lot of fun and that’s what’s it all about I also caught a porgy the had to be 3 pounds. Huge

 

[Giorgio]

Step, sounds like it was a great day - Keep getting out for as long as you can, as long as the weather holds up - Only 1 fish each is a killer - But there a couple of nice sammich's - That porgy is delicious - I hated cleaning them - They ruined the edge on the knife - When I filet them and fried them - Just like chicken tenders - Take a few pictures if you can - ENJOY your Black Fish

 

[Blue_Runner]

I love bottom fishing thanks for reporting the success to those of us currently landlocked

 

[steplift20]

I would love to post pictures ,but I don’t know how. Even the black fish are difficult to fillet . On YouTube they said to put a towel on the cutting board so the togs don’t slide. They are slippery. But 8love catching them.
I can’t go out 5his coming weekend ,but the following weekend I’m going I will keep youguys informed.

 

[Giorgio]

Step, I would put a rag on the board, then just toss it - To slimy for me to keep - Every where when I see people filleting the fish - One piece, just like I, guess all of us - What I don't see is anyone cutting out - What I call the spine - It's all small pins, it's at the end of the fillet - After I cut out that piece, the fillet looks like a V - Maybe I'm doing mine wrong, but I don't think so - I can't see how you can fillet the fish and take out that piece at the same time - Porgy's have the same thing - That's one of two things I can't stand - Pins in my fish and egg shells in my eggs - Am I right about this - If not, please help me with this - Hoping the weather holds out for you - Step, here's how I do a picture - I take the picture, put it in a folder on my computer, go to where it say's attach files, in the lower left corner - Click on that and it will ask what pictures you want - Pick it attach it, you can do about 4 or 5 - Just a sample of the fillet before and after- Good luck with the pictures