Damn the aorta

fishingwithblue

Junior Member
Caught enough for a fried dinner for Me, preggers and Blue. I havent had fresh caught fried Black sea bass since we left Atlanta. I soaked the shrimp in ice water to make them easier to peel. Fresh caught GA white shrimp are a pain to peel raw otherwise.

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Did some onions in a Budweiser/seasoned flour batter and lightly dusted the bass and shrimp........

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Finished it with cheese grits and preggers requested sauted peas. I saute bacon, shallots and garlic then toss in the peas and deglaze with white wine then cream. Will you guys visit me in the hospital when I have my first by-pass?

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I'll settle this - both of you BOYS go to your room!! Now....FWB - would you like to come over for dinner?

P.S. Please bring fresh seafood and cooking utensils.....and some more a dat BUDWEEEZER!!
:beer:
 
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